Certain produce emits ethylene gas, which helps them ripen.
But when you store the with ethylene-sensitive produce, it can lead to over-ripening.
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Generally speaking, you know what to expect when you buy produce.
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However, the way your produce ripens can change depending on which items you store together.
Certain fruits and vegetables produce ethylene gas, which helps them ripen.
And when you store ethylene-producing produce with ethylene-sensitive produce, it can lead to faster over-ripening.
Ethylene is a naturalphytohormoneassociated with the ripening process.
Youll want to store ethylene-producing produce separately.
That works because bags trap the ethylene gas, so youll want to avoid using bags for long-term storage.
However, if your produce does happen to get overripe, dont toss it just yet.
There are plenty ofthings you might do withoverripe (read: soft not moldy) produce.
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