You might want to pack the essentials: burgers, hot dogs, andlots of SPF.
Let me clue you in on a little secret: A grill can easily be transformed into an oven.
is a genius idea.
More on how to configure your grill into a makeshift oven ahead using the effortless MOM method.
On their company website, they note that an outdoor grill should be an extension of your indoor kitchen.
IMO, truer words have never been spoken.
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Youll want to implement the MOM or medium-off-medium trick.
This entails turning the outside burners on medium or medium-low while keeping the center ones off.
In doing so, it mimics the indirect heat of an oven to bake food rather than char it.
Easy enough, right?
Youll want to implement the MOM or medium-off-medium trick.
This entails turning the outside burners on medium or medium-low while keeping the center ones off.
In doing so, it mimics the indirect heat of an oven to bake food rather than char it.
First, youll make the banana bread batter (super-ripe bananas are a must, obvi).
(Sart by mixing the wet ingredients together before incorporating the dry ones into the mixture.)
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Finally, transfer the batter onto a greased loaf pan to prep it for theovengrill.
Then, they cook the loaf at 375oF for 25 to 30 minutes.
Like magic, youll have toasty bread with beautiful grill marks for bonus presentation points.
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