Spice up your summer hosting and make use of fresh seasonal produce with a fruit charcuterie board.
An expert explains how to make one.
3: The Future of Processed Foods
A good charcuterie board is the ultimate crowd pleaser.

Enter: the fruitcuterie board.
Combining sweet and tart items helps give your tastebuds something they deserve.
you’re free to use the tools around your kitchen like melon ballers and cookie cutters to getcreative.

Lauren Clark is a DC-based creator of custom charcuterie and grazing boards and tables and the founder of LC Designs.
Finally, to finish the board off and add an extraseasonalflair, accessories are key.
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