The FDA Just Banned Red Dye No.

3: The Future of Processed Foods

Is Red Wine Any Healthier for You Than White Wine?

Proffee Is the Hottest New Beverage Trendbut Should You Really Be Adding Protein to Your Coffee?

alt

Im a sucker for anything that multitasks, particularly with food.

The first thing he told me wasnt related to food at all.

Hydration is a key component [of brain health], he says.

alt

neurologist at The Ohio State Wexner Medical Center

He says he always snacks on fruits and nuts at some point since theyre both high in antioxidants.

Antioxidantsare an important dietary needto repair neuronsand keep them in prime function, he says.

Fruit is typically high in antioxidants, and nuts themselves come with their own unique brain-boosting perks.

An image of four wine glasses on a wooden surface

Dr. Rajneesh prioritizes getting antioxidants in at every meal, including lunch and dinner.

Vegetables and greens are a good way to do this, he says.

I eat one to two cups of steamed veggies every day.

Young woman mixing ice coffee

I like eating beans boiled, mashed, or in a curry, he says.

So theres a good reason all these foods make up the majority of Dr. Rajneeshs diet.

His favorites: turmeric, garlic, and cinnamon.

Cropped shot of young woman shopping in the dairy section of a supermarket. She is reading the nutrition label on a container of fresh organic healthy natural yoghurt

And cinnamon has shown to potentially haveneuroprotective benefits in Parkinsons patients.

Remember, there is no perfect diet formula, he says.

Attempt to do what you’re able to with baby steps.

Two cups with coffee and green tea on a beige background.

Only you know your life and your body.

Got it, you’ve been added to our email list.

red pigment in a wooden spoon