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Its also worth noting that nearly99 percent of calciumis stored in our bones.
Thats because it contains the same amount of protein and essential amino acids as cows milk.
Another major selling point of consuming soy milk isyou guessed itcalcium.

registered dietitian and prenatal and postnatal health expert
Edamame also contains a substantial amount of calcium, nearly100 milligrams per cupof non-shelled beans, to be exact.
Additionally, tofu, another soy-derived product, contains a whopping434 milligrams of calciumin only a half-cup serving.
Whats lesser known is that theyre also loaded with tons of calcium.

That said, chugging chia in water all day (h/t TikTok)isntadvisable.
Kale
Eat your veggies, they sayand when it comes tokale, theyre not wrong.
Double that serving, and youve got yourself plenty more calcium than a cup of milk.

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registered dietitian and prenatal and postnatal health expert

