Chocolate, IMHO, just hits different.

Oh, and did we forget to mention it requires no baking whatsoever?

What makes this vegan chocolate pie good for bone health?

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(The latter = duh.)

In a small, microwave-safe bowl, microwave the chocolate chips for 45 seconds.

Mix with a fork until smooth.

Photography of a apple juice in glasses and apples in a wicker basket on wooden table

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In a blender or food processor, blend the melted chocolate, tofu, and vanilla until creamy.

The pie can be stored in the refrigerator for up to five days.

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red pigment in a wooden spoon

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Cropped shot of young woman shopping in the dairy section of a supermarket. She is reading the nutrition label on a container of fresh organic healthy natural yoghurt

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A hand is stirring a sourdough starter in a glass jar, on a kitchen countertop. The light casts a warm glow, highlighting the ingredients inside the jar.

Two cups with coffee and green tea on a beige background.