This vegan arroz con leche recipe is a rich source of magnesium linked to reducing stressing and enhancing relaxation.
Researchers have long studied thelink between food and memories.
This is why we couldnt contain our excitement when we came across a vegan arroz con leche recipe.
Traditionally, this dessert features milk.
However, this version calls for dairy-free ingredients suitable for those with lactose intolerance or sensitivities to milk.
Plus, it comes together with six simple household staple ingredients.
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Either way, this dish will instantly unlock fond core memories…or create new ones.
Boil rice for 8-10 minutes or until the rice has absorbed the water.
Reduce heat to a simmer and simmer for 15-20 minutes, stirring occasionally.
Taste test and add more syrup and/or ground cinnamon if desired.
Serve warm, or place in the refrigerator for a few hours, then enjoy cold, and enjoy!
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