Try this roasted vegetables hack if you want perfectly golden brown roasted potatoes, root veggies, and more.
It’ll save you time, too.
And this is particularly true when your dish isvegetable-centric.
And that is, in many ways, true.
protein) and reducing sugars that gives way to a browned color and that classic caramelized taste.
It also means you wont tack any extra time onto your meal prep.
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Why is preheating your pan so effective?
Preheating basically helps you achieve even cooking.
Using a hot pan for roasting becomes even more important if youre trying to create a seared finish.
This will cause your ingredients to boil or steam rather than brown or sear.
Vegetables that are in special need of a hot pan, Zamudio says, include onions and potatoes.
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