Its no secret that purplepotatoes pack a lot of nutritionin one small serving.
But the real standout is purple potatoes high antioxidant levels.
Most importantly, theyre delicious: Think creamy, nutty-earthy-slightly-sweet perfection.
Best part of this purple potato recipe: It requires minimal hands-on time to make.
The longest part will be bringing a pot of hot water to a boil.
Add the purple potatoes to a pot.
Brooklyn-based, Chicago-bred chef, and TV host
Fill it with cold water and add a quarter cup of kosher salt.
Bring it to a boil.
When the potatoes are cooked, drain, and set them aside.3.
Meanwhile, prepare the quick-pickled onions.
Seal and shake to combine.
Add onions, seal, and shake to combine again.
Blend it until smooth.
Then, add in the tahini and blend again.
Adjust the seasoning to taste.5.
Brooklyn-based, Chicago-bred chef, and TV host
Toss potatoes in a bowl with olive oil and season with flaky salt.6.
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