See how upcycled products, made from what would be food waste, are taking over grocery stores.
Meet the brands making sustainability delicious.
You could say they took their overripe bananas and made banana bread.

Upcycled foods are also reflective of another quality valued by shoppers: sustainability.
Consumers are growing increasingly aware of sustainability and their own purchasing power.
Its on Krogers radar, too.

Erin Pontell is the founder and CMO of Agua Bonita, a brand of aguas frescas made from “ugly” produce.
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